46 Exotic Vanilla cinnamon buttermilk pancakes delicious & tasty!

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In a separate bowl, combine buttermilk, vanilla, cinnamon, and egg. This is a variation of a recipe I found on Allrecipes when I could not find my old recipe. I added a little bit of sugar and a touch of cinnamon they were yummy and didn't need syrup.

Provide all purpose flour.
You need sugar.
Provide baking powder.
Prepare baking soda.
Prepare salt.
Use buttermilk.
Provide vanilla extract.
Prepare ground cinnamon.
You need to prepare egg.
Provide melted butter.

Short Tips:

Sometimes all the dish needs is a squeeze of lime to require it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

Melt the butter and set aside to cool down slightly.
To a mixing bowl, add the flour, sugar, baking powder, baking soda, and salt. Use a whisk to combine all dry ingredients well..
In a separate bowl, combine buttermilk, vanilla, ground cinnamon and egg. Whisk to combine. Add melted butter and whisk again..
Slowly pour the wet ingredients into the dry ingredients, whisking and stirring to mix it all together. Once it's combined, stop mixing. If you over-mix, your pancakes won't be light and fluffy..
Set pancake batter aside and heat up a large skillet or griddle over MED-LOW heat. Add a bit of butter to the preheated griddle and spread it out..
Use a 1/4 or 1/3 cup measuring cup to scoop the pancake batter onto the griddle or skillet. Slowly pour it onto the surface, circling outwards to make a nice circle..
Let the pancake cook about 2-3 minutes. You'll notice bubbles popping up on the surface of the pancake, if the edges look set, carefully flip the pancake over. Cook another 2 minutes on the other side..
Remove to a plate and cover with a kitchen towel. Alternatively, you can place the pancakes on a baking sheet and keep it in a low heat oven (175-200 degrees), until you're ready to serve..

A tall stack of these with some pure maple syrup (no fake stuff), a little fruit preserves, and some fresh fruit, and I am a super happy camper. Light and fluffy, these delicious Vanilla Cinnamon Buttermilk Pancakes are a great way to start the day! They will make your house smell so amazing. One bite of these Vanilla Cinnamon Buttermilk Pancakes and you'll never want pancakes from a box again!!. For vanilla pancakes: Whisk flour, baking soda, salt, egg, buttermilk, cinnamon, vanilla bean, vanilla extract and sugar in large bowl until well combined.

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