How to Make Appetizing Mixed Mushrooms Hot and Sour Soup delicious & tasty!

Lots of people love cooking and also assume it makes the best relaxing hobby. A kitchen that is loaded with fresh food that scents tasty is specific to make anybody's state of mind a little bit lighter. It can often seem difficult, though, to determine dishes that work for you or recommendations that brings about an inevitably successful dish. Perhaps this Mixed Mushrooms Hot and Sour Soup dish is the one you are trying to find.

Prepare Firm tofu 一盒硬豆腐.
Provide Black Fungus 一杯木耳.
Provide Enoki Mushroom 一杯金針菇.
You need to prepare King Mushrooms 一杯杏鮑菇.
Provide Shiitake Mushrooms 一杯香菇.
Provide Ginger 兩塊姜.
You need Egg 一個蛋.
Provide Shedded Carrots 一杯胡蘿蔔絲.
You need Veggie Broth or Water 四杯蔬菜湯或水.
Provide Organic Soy Sauce 兩湯匙有機醬油.
Provide Organic White Vinegar 三湯匙有機白醋.
Prepare salt 1茶匙鹽.
Use sugar 半茶匙糖.
Prepare White Pepper 1/2湯匙白胡椒.
You need Chinese Black Vinegar or worcestershire sauce 1湯匙中國黑醋.
Use Cornstarch + 4tbsp water 4湯匙太白粉和4湯匙的水.
You need Garlic 1湯匙大蒜.
Prepare Olive Oil 1湯匙橄欖油.

Short Tips:

Soak Black Fungus for 30 minutes 將黑木耳浸泡30分鐘.
Chop Black Fungus, firm tofu, king mushroom and shiitake mushrooms into small pieces 將黑木耳，硬豆腐，杏鮑菇和香菇切成小塊.
Boil Black Fungus, Enoki Mushrooms and King mushrooms for 5 minutes and drain the water 將黑木耳，金針菇和金菇煮沸5分鐘，瀝乾水分.
Add Olive Oil, Ginger and Garlic into the Pot for 1 minute 將橄欖油，生薑和大蒜放入鍋中1分鐘.
Add carrots and shiitake mushrooms and cook for 5 minutes 加入胡蘿蔔和香菇煮5分鐘.
Add Veggie Broth and bring it to boil 加入蔬菜湯並將其煮沸.
Add boiled black fungus, king mushrooms and enoki mushrooms 加入煮熟的黑木耳，杏鮑菇和金針菇.
Add soy sauce, salt and sugar 加入醬油，鹽和糖.
Add Cornstarch and water 加入太白粉和水.
Add firm tofu 加入硬豆腐.
Add Egg 加雞蛋.
Mix white pepper with white vinegar 將白胡椒粉和白醋混合.
Add mixture to the soup 加到湯中.
Try and make any adjustments 試味.

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