Name: Chilli Fish
Ingredients: 1/2 kg Fish cut into small cubes (any firm fish)- here i used king [; fish Oil for frying; For Batter; 2 tbsps Cornflour -; 2 tbsps All purpose flour -; 2 tsps Soya sauce -; 1 tsp chili powder Red -; 1 - 2 tsps Pepper powder -; Water; to taste Salt; For the gravy; 1/2 tbsp Garlic chopped -; 1/2 tbsp Ginger chopped -; 1 chilies Green chopped -; 3 nos Red chilli (deseeded and crushed)-; 1 no Onion (diced)-; 11/2 tbsps Spring onion chopped -; 1/2 cup Capsicum (diced)-; 1 tsp Kashmiri Chili powder -; 1 tsp Pepper powder - more; 1 tbsp Tomato sauce -; 1 tbsp Soya sauce -; 1 tsp Cornflour -; Water; Salt; Oil

Cooking might be one of the oldest skills on the planet. That does not suggest that there are any type of limitations to the understanding offered for the cook thinking about increasing his/her abilities. Even the finest cooks, also specialists, can always find brand-new dishes, techniques and techniques to enhance their kitchen abilities, so lets try this Chilli Fish recipe, we hope you like it.

Chilli Fish

To cook Chilli Fish you only need 26 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chilli Fish :

Provide Fish cut into small cubes (any firm fish)- here i used king [.

Provide fish Oil for frying.

You need For Batter.

Provide Cornflour -.

Prepare All purpose flour -.

Use Soya sauce -.

Use chili powder Red -.

Provide Pepper powder -.

Prepare Water.

Use Salt.

Prepare For the gravy.

You need to prepare Garlic chopped -.

Provide Ginger chopped -.

You need to prepare chilies Green chopped -.

Prepare Red chilli (deseeded and crushed)-.

You need to prepare Onion (diced)-.

You need Spring onion chopped -.

Provide Capsicum (diced)-.

Use Kashmiri Chili powder -.

Prepare Pepper powder - more.

Provide Tomato sauce -.

You need Soya sauce -.

Use Cornflour -.

You need Water.

Prepare Salt.

Prepare Oil.

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instructions :Chilli Fish

Mix all the ingredients for the batter with enough water to form a thick batter..

Add the fish pieces into the batter and keep aside for 10 to 15 minutes.

Heat oil in a pan and deep fry the fish pieces and keep aside..

Heat oil in another pan and add the chopped ginger, garlic,red chili flakes and green chilies.Saute till done..

Add onion,bell pepper and spring onion, saute till onion turn translucent..

Add chili powder and pepper powder.Saute for a minute..

Add soya sauce and tomato sauce,stir well.Add some water and bring to a boil.Add salt to taste..

Add 3 tbsp water to cornflour and mix well.Add this to the gravy.Stir well till the gravy thickens..

Now reduce the flame and add the fried fish pieces,cover and cook for 3 to 4 minutes..

Sprinkle chopped spring onion on top and serve.

There is always something new to discover when it concerns food preparation as well as every chef's skill-set is open to renovation. This Chilli Fish recipe is just a couple of recipe suggestions to help enhance your cook's efficiency. There are much more great recipes available as well as great chefs keep searching for them throughout their lives. Constant understanding is the vital to ever-improving cooking abilities.

If you find this Chilli Fish recipe useful please share it to your friends or family, thank you and good luck.

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