Name: Sugar Free Sultana Flapjack
Ingredients: 150 grams Oats; 50 grams Ground almonds; 100 grams Sultanas; 2 tsp Malted drink (Horlicks); 100 grams Butter; 100 grams Set honey

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Sugar Free Sultana Flapjack

To make Sugar Free Sultana Flapjack you only need 6 ingredients and 9 steps. Here is how you cook it.

Ingredients of Sugar Free Sultana Flapjack :

You need to prepare Oats.

You need Ground almonds.

Use Sultanas.

Prepare Malted drink (Horlicks).

You need Butter.

Use Set honey.

Short Tips:

If you are cooking from a recipe, the most effective tip we will offer you is to read through the complete thing all the way through before you start to cook. Not only will this help you gain a better understanding of what the final dish should look and taste like, you’ll even be ready to ascertain which cooking utensil you would like, as well as catch important instructions.

step by step :Sugar Free Sultana Flapjack

Pre-heat oven to 175 C.

Melt honey and butter in a large pan.

Weigh out the oats, sultanas, ground almonds and malted drink.

Bring honey and butter mixture to the boil and take off the heat.

Add the dry ingredients to the honey/butter mixture.

Put into a lined loaf tin and press down with a spoon.

Bake for around 20 minutes until golden brown.

Remove from oven and score with a shape knife in the tin while the flapjack is still hot.

Remove from the tin and leave on a cooling rack to cool.

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