Name: Stir Fried Beef with Shimeji Mushrooms
Ingredients: 1 pack shimeji mushrooms; 1/4 kg beef tenderloin; 1/4 cup light soy sauce; Oyster sauce; to taste Salt and pepper; 1 clove garlic (minced)

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Stir Fried Beef with Shimeji Mushrooms

You can have Stir Fried Beef with Shimeji Mushrooms using 6 ingredients and 7 steps. Here is how you do it.

Ingredients of Stir Fried Beef with Shimeji Mushrooms :

Prepare shimeji mushrooms.

Provide beef tenderloin.

You need to prepare light soy sauce.

Use Oyster sauce.

Prepare Salt and pepper.

You need to prepare garlic (minced).

Short Tips:

If a recipe says to use a particular kind of pan, then use that pan. If you merely own one nonstick pan, the best tip we can provide you with is to wait for a good sale at a kitchen store, then buy yourself a stainless-steel pan and a cast iron skillet. Also its good idea to exchange cheap nonstick pans every few years, as the coating can wear down over the years.

step by step :Stir Fried Beef with Shimeji Mushrooms

Marinade the beef with soy sauce and pepper for at least 45 minutes..

In a on stick pan, place about two tablespoons of olive oil..

Place the minced garlic into the pan until golden brown. Then pan fry the beef (both sides) until brown. Set aside..

Place the mushrooms in the same pan and add some salt and pepper. Take note that the mushrooms tend to be watery. Keep cooking and stirring until liquid has almost evaporated..

Add the beef into the mushrooms and continue to stir..

Place some oyster sauce according to preference. You may also add some salt and pepper while stirring..

Serve with rice..

Take these Stir Fried Beef with Shimeji Mushrooms recipe suggestions as well as use them as well as maybe even experiment while you are at it. The kitchen is a terrific place to attempt new things with the appropriate help.

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