How to Make Tasty Cream of Mushroom Soup tasty & healthy!

There are several sources of info on cooking. Some info is tailored in the direction of skilled chefs as well as except the average person. It can be puzzling to learn all of the readily available details. The good news is, this Cream of Mushroom Soup recipe is easy to do and will provide you some wonderful ideas. They will certainly work for any person, even a newbie.

One of the recipes that I keep getting asked for is a Cream of Mushroom Soup that doesn't come out of a can. Cream Of Mushroom Soup. featured in Delicious Soups To Keep You Warm This Season. Smacking with savory flavor, and creamy in texture It's essentially composed of mushrooms, heavy cream, flour, and a few vegetables, meaning anyone can make it on short notice and with a tight budget.

Use fresh button mushroom.
You need all purpose flour.
Provide butter.
Prepare Salt.
You need to prepare Pepper.
You need water.
Prepare milk.
You need fresh cream.

Short Tips:

If you are cooking from a recipe, the most effective tip we will offer you is to read through the complete thing all the way through before you begin to cook. Not only will this help you gain a better understanding of what the final dish should look and taste like, you’ll even be ready to ascertain that cooking utensil you would like, as well as catch important instructions.

Clean and wash mushrooms. Chop them into pieces..
Heat butter in a pan and add mushrooms..
Saute till they turn golden and oozes out the extra moisture. Add salt and pepper and saute..
Add flour and mix, so all the mushrooms get coated with flour..
Saute for few more seconds, so the rawness of the flour is gone..
In a bowl mix milk, cream and water and add to the mushrooms..
Cook until the liquid starts to thicken..
And you get one boil..
Add a tablespoon of cream on top.
Serve hot and enjoy..

It's best to use a nice mix of mushrooms, but if you're going to buy only one type, use crimini, which has more flavor than the others. Melt butter in large frying pan. Add in onions, garlic, and mushrooms. Make this condensed cream of mushroom soup instead of buying that disgusting stuff from the can! Also easily customizable for all "cream of" soup We'll make condensed cream of mushroom soup as our base recipe, and below you will find ways to adapt this recipe to the other condensed soups.

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