How to Cook Delicious Hungarian Mushroom Soup delicious and easy to make.

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Hungarian Mushroom Soup

You can have Hungarian Mushroom Soup using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Hungarian Mushroom Soup :

Use mushrooms.

Use onion diced.

You need to prepare Garlic diced.

Provide butter.

Use whole wheat flour.

Prepare chicken broth.

You need to prepare milk 1% or half and half.

You need paprika.

Prepare dill weed.

You need to prepare sour cream.

Prepare Top with diced Turkey bacon.

Short Tips:

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instructions :Hungarian Mushroom Soup

Sauté diced onion and garlic in butter for five minutes..

Add sliced mushrooms. Sauté on medium heat for ten minutes, adding the dill weed and paprika in the last 7 minutes..

Add flour. Cook for five minutes..

Add broth. Then milk. Cook for five minutes. Add sour cream. Cook 3-5 minutes more..

Serve with crisp sliced turkey bacon. Enjoy!.

Since you have read Hungarian Mushroom Soup recipe, it is the time for you to head to the kitchen as well as prepare some fantastic food! Remember, food preparation is not a skill that can be 100 percent right at first. Practice is needed for you to grasp the art of cooking.

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