32 Best Creamy Mushroom and Biltong Soup delicious and handy!

Cooking might be one of the oldest abilities on the planet. That does not imply that there are any kind of restrictions to the understanding readily available for the cook curious about increasing his or her abilities. Even the finest cooks, also specialists, can constantly discover new dishes, methods and techniques to boost their kitchen area skills, so lets try this Creamy Mushroom and Biltong Soup recipe, we hope you like it.

Provide olive oil, extra virgin.
Provide red / yellow baby pepper finely diced.
Provide small onion finely chopped.
You need crushed garlic.
You need punet button mushrooms.
Use mixed dried herbs.
Use salt and freshly ground black pepper.
Use fresh cream.
Use full cream / whole milk.
You need water.
Prepare chicken stock pot / cube.
You need to prepare biltong (I've used game biltong sliced- you may substitute with fried bacon bits).

Short Tips:

Heat oil in a pan and add in onion and chopped pepper. Sauté until onion is translucent and pepper is soft then stir in garlic..
Add in sliced mushrooms (cut in half then sliced).
Sauté until cooked. Season with very little salt (stock will be added later), some freshly ground black pepper and mixed dried herbs..
Mix in cream, milk,water and stock and allow to simmer for about 7 - 10 minutes..
Before serving mix in biltong / bacon bits..
Serve with garlic and chillie roastie or toasted garlic bread.

Take these Creamy Mushroom and Biltong Soup recipe concepts as well as use them as well as maybe even experiment while you go to it. The kitchen area is a great location to try new points with the ideal aid.

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