32 Recipe Tasty Shiitake Mushrooms Sautéed with Butter and Soy Sauce tasty & healthy!

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Shiitake Mushrooms Sautéed with Butter and Soy Sauce

You can have Shiitake Mushrooms Sautéed with Butter and Soy Sauce using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Shiitake Mushrooms Sautéed with Butter and Soy Sauce :

Use Shiitake mushrooms.

Prepare Garlic soy sauce or soy sauce.

Provide Butter.

Prepare Shichimi seasoning.

Short Tips:

If you are cooking from a recipe, the simplest tip we can give you is to read through the complete thing all the way through before you start to cook. Not only will this help you gain a better understanding of what the final dish should look and taste like, you’ll even be able to ascertain which cooking tools you need, as well as catch important instructions.

instructions :Shiitake Mushrooms Sautéed with Butter and Soy Sauce

Remove the stems from the shiitake and make small criss-crosses in the surfaces..

Heat a frying pan, add the butter and the shiitake and fry them on both sides. Finally, add the soy sauce and stir-fry quickly..

Transfer them to a serving plate and season with shichimi spice..

Grilled Shiitake Mushrooms with Mayo Cheese and Shichimi Spice https://cookpad.com/us/recipes/146226-shiitake-mushroom-mayonnaise-cheese-bake-with-shichimi-spice.

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