5 Exotic Pork Dumplings with Shiitake Mushrooms family's new favorite!

Cooking might be among the earliest abilities in the world. That does not indicate that there are any type of limitations to the understanding offered for the chef curious about increasing his/her skills. Also the finest chefs, also experts, can constantly find brand-new recipes, approaches and methods to enhance their kitchen area abilities, so lets try this Pork Dumplings with Shiitake Mushrooms recipe, we hope you like it.

Provide minced pork.
You need Shiitake mushroom.
Provide dried scallops.
You need to prepare soy sauce.
You need sesame oil.
Use salt.
You need grained ginger.
You need to prepare starch (Katakuri starch).
Prepare Black pepper.

Short Tips:

This is dried scallops. Soak in water overnight..
Clean mushroom and cut.
Dumpling mixture. Mix with hand.
Put pork mixture on Shiitake mushroom..
Steam for about 10 minuets.

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