Name: Grilled Shiitake Mushroom with Japanese Sauce
Ingredients: (mixed in advance); Japanese long onion (chopped); garlic (grated); ginger (grated); sesame oil; salt; lemon juice; white sesame seeds; pepper; fresh shiitake mushrooms(cleaned, removed stems)

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Grilled Shiitake Mushroom with Japanese Sauce

You can cook Grilled Shiitake Mushroom with Japanese Sauce using 10 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Grilled Shiitake Mushroom with Japanese Sauce :

You need to prepare (mixed in advance).

Prepare Japanese long onion (chopped).

Provide garlic (grated).

You need ginger (grated).

Provide sesame oil.

Prepare salt.

Prepare lemon juice.

You need to prepare white sesame seeds.

Provide pepper.

You need fresh shiitake mushrooms(cleaned, removed stems).

Short Tips:

Preparation is an extremely important part of cooking. You intend to see to it you have every product you could need. You also wish to ensure you have all the materials you could need. You do not intend to remain in the middle of a recipe and also find out you are missing out on something vital.

instructions :Grilled Shiitake Mushroom with Japanese Sauce

Place the sauce (ingredients with * )on the underside of the cap of a mushroom. Grill the shiitake mushroom with toaster oven until well browned and fragrant..

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