How to Prepare Tasty Bechamel pasta tasty & perfect

If you are having problem recently in the kitchen when it comes to getting your food perfect, you are not alone. Many people have natural cooking ability but not quite enough knowledge to prepare with excellence. This Bechamel pasta recipe is a great start, simple to prepare and scrumptious.

A comforting Egyptian pasta dish with cheese and creamy bechamel sauce. How to make the béchamel sauce. In a large saucepan over med-high heat melt the butter.

Provide butter or u can use any kind of oil you like.
You need spaghetti or any pasta type you have (boiled).
Use onion.
Provide garlic clove or more if you like garlic.
You need bell pepper.
Use flour.
You need to prepare milk.
You need to prepare crushed cardamom.
Use Salt and pepper.
Provide Ps : you can use any other condiment you like but don't put alot.
Prepare You can put 1 Maggie cube.
Prepare Cheese and bread crumbs for the toping.
You need to prepare chicken breasts.

Short Tips:

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In a medium heat but the butter until melted.
In the food processor put the onion, garlic and bell pepper just to become finely chopped.
Add them to the butter and stir, be careful not to burn them.
Add flour and stir well.
Add the milk gradually and stir well each time you add the milk.
When it comes to boil stir well, until its thick and nice.
Add pepper and salt, cardamom or any other condiment.
But the boiled pasta, stir and let for 1-2 minutes then turn off the heat.
But the basta in a pyrex pan and put some cheese and bread crumbs on the top.
Put in the oven just to toast the top.
For the chicken breasts you can make em by two ways : 1- to cut them into a small cubes and add them to the butter in step 3 OR 2- you can soak em in yogurt, lemon, vinegar, salt, pepper for 1 hour and grill them then cut to long pieces and add to the surving dish beside your pasta.
Pon appetite 🌹.

White Sauce Pasta is an easy-to-make recipe of cooked pasta in a delicious white sauce - also known as Béchamel sauce. Chicken and Pasta in a Béchamel Sauce. Silky and creamy, this French-inspired dish of béchamel sauce is tossed with pasta, grilled chicken and topped with melted mozzarella. The Best Chicken Bechamel Pasta Recipes on Yummly Codfish And Spinach Lasagna, Lasagna Vegetables, Lasagna Of Poultry And Mushrooms.

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