45 The best Paneer Tikka Masala family's new favorite!

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It is a vegetarian alternative to chicken tikka masala. Paneer tikka is made with marinated paneer cubes, onions, and colorful peppers. Now here is another pic of the ingredients which are used in making gravy for paneer tikka masala.

Provide Tikka.
Provide Paneer - (Chopped in 2"x2" and 2cm thickness).
Use Diced Onions and Bell Peppers -.
You need Roasted Gram Flour / Sattu / Besan.
You need to prepare Yogurt.
You need to prepare Salt.
Prepare Chat Masala.
You need Lemon Juice.
You need Garam masala.
Use Chopped Ginger.
You need to prepare Chopped Garlic -.
Provide Cumin Powder -.
Provide Kashmiri Red Chilli Powder - Or more.
Provide Pepper.
You need to prepare Oil.
Prepare Other.
You need to prepare Charcoal.
Provide Wooden Skewers - {Soaked in water for 30 mins).
You need Gravy.
You need to prepare Boiled Tomato Puree medium sized.
Provide Large Brown Onion Paste.
Prepare Oil.
You need Coriander.
Provide Chilies Slit.
Use Salt.
Provide Lemon Juice - 1 Tsp (Dissolved in 1 tbsp wat.
You need to prepare Corn Flour.
Provide Black Cardamom Crush, opened.
You need to prepare Coriander Powder.
You need to prepare Black pepper.
Provide Kashmiri Red Chilli Powder.
You need to prepare Ginger and Garlic each (Minced).
Prepare Fresh Cream.
Prepare Leftover Marinate.
Prepare Artificial Food Colour - Optional.
You need to prepare Sugar Optional.

Short Tips:

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For tikka in bowl add all ingredients add hot oil mix well add paneer mix well refrigerated for 30 min then microwave for 10 min.
For gravy. Heat pan put oil cardamom ginger garlic paste cook till raw favour gone add onion paste stir well add salt tomato paste red chilli powder pepper powder coriander powder stir well add corn flour mixer stir well cook for 5 min in low fame.
Then add paneer tikka with water if gravy is thick cook for 2 min.

Paneer Tikka Masala is a gourmet dish which is simple to cook but very flavorful. Marinated paneer with tomato gravy makes a delightful dish for a formal dinner. salt to taste. How to make paneer tikka masala: Cut round slices of tamatar and pyaj and keep them aside. Mix tandoori,chat and chana masala along with half of the ginger garlic. Paneer Tikka Masala is an Indian curry dish which doesn't need any introduction.

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