30 Exotic Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels delicious and easy to make.

Everybody loves the idea of sitting down to a scrumptious home-cooked dish, however with today's busy schedules, it can be more difficult than ever before to discover the time to put one together. Luckily, help is around, the Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels recipe and guidance in this post will help you put together healthier meals for your household in a surprisingly, short time.

Prepare for the Brussels.
You need to prepare Brussel sprouts, wash, trimmed, and cut in half.
Prepare LG sweet onion, chopped.
Use bacon grease. or 5 bacon strips chopped.
You need salt and pepper.
You need powdered chicken bouillon.
Provide water.
Provide for the pasta.
Use LG prawns.
Prepare tri colored rotini.
You need to prepare marinated mushrooms, artichoke, and sun dried tomato medley.
You need to prepare sweet onion, chopped.
Provide Italian seasoning.
You need basil.
Provide salt and pepper.
Provide butter.
Prepare harissa infused olive oil.
Use for the ahi.
Use thick cut ahi tuna steaks.
You need to prepare original Mrs dash seasoning.
You need to prepare mccormicks island wood fire grill seasoning.
Provide canola oil.
You need to prepare harissa infused olive oil.

Short Tips:

Start by boiling pasta in 2 qt water till AL dentè. Drain rinse and set aside.
In a frying pan add bacon or grease to pan. Add onion. Saute until onion gets translucent..
Add the Brussels and saute until they start to brown. Stir often..
Add bouillon and a half cup of water. Stir well. Cover and simmer. Continue to add water as needed and stir frequently until Brussels are tender. Salt and pepper to taste..
Shell prawns.
Using equal parts mccormicks and Mrs dash, coat tuna filets liberally on both sides. let sit while preparing the pasta..
In another frying pan, heat harissa oil for the prawns. When hot add prawns and onion. Saute stirring constantly..
After two minutes add marinated medley and seasonings..
One minute before the prawns are done add pasta and butter. Toss to coat the pasta.
While preparing the pasta in another frying pan, heat both oils for the ahi. On med high. Until oil just starts to smoke..
Sear ahi for 1 to 1 1/2 minutes on each side. Do not cook past rare. Seasonings should blacken nicely.
Serve and enjoy. For a spicier kick a little harissa oil can be drizzled over pasta or Brussels.

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