21 The best Tuna Noodle Casserole delicious and easy to make.

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Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top). Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese. Tuna noodle casserole is a family favorite that is filled with noodles, vegetables and tender chunks of tuna fish.

You need to prepare Pasta.
Prepare Tuna.
Use Cream soup.
Provide Milk.

Short Tips:

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Preheat oven to 350°.
Put the pasta in a pot, then cook.
Two large mixing bowls, put one can of cream soup in each.
Put 1/4 cup of milk in each mixing bowl, then mix.
Drain out tuna juice.
2 cans of tuna in each bowl, then mix.
Add noodles, then mix more.
Spray 2 seperate 13x9 pans with oil.
One bowl of casserole in each.
Peas, pepper and relish are optional (;.

Tomato paste adds a tangy counterpoint to the creamy, noodle-coating sauce, while Dijon mustard and lemon zest add zing. It's the ultimate single serving comfort food! When I was growing up, tuna casserole was. This healthy tuna noodle casserole is super easy, absolutely delicious, and the last tuna noodle casserole recipe you'll ever need! Say hello to delicious and healthy comfort food!

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