Name: K's Teriyaki chicken
Ingredients: 1/2 cup chopped mushrooms; 4 whole chicken breats boneless & skinless; 1/4 cup shredded carrots; 1 small onion chopped finely; 1/4 cup soy sauce; 1 garlic glove minced; 1/2 cup teriyaki sauce; 1/4 cup water

When you recognize the fundamentals of cooking, it can be such a releasing as well as awarding experience to create a merely delicious meal or baked product. The smells in your house as well as the faces of individuals who you share it with are invaluable. We wish this K's Teriyaki chicken recipe will certainly provide you some idea for you to become an extraordinary cook.

K's Teriyaki chicken

To cook K's Teriyaki chicken you need 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of K's Teriyaki chicken :

Provide chopped mushrooms.

Provide whole chicken breats boneless & skinless.

You need to prepare shredded carrots.

You need onion chopped finely.

You need to prepare soy sauce.

Provide garlic glove minced.

Provide teriyaki sauce.

Provide water.

Short Tips:

Do not worry about sharp knives. Can they give you a nasty cut? absolutely. But dull knives are constantly verified to be a lot of dangerous because they are more prone to slip when cutting, which makes the possibility of cutting yourself higher. If you commit to keeping knives sharp, you should also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

step by step :K's Teriyaki chicken

preheat oven to 350.

mix all ingredients together & place in a cassarole dish with lid or foil to cover... bake for 1 hour 15mins.

serve over rice or noodles.

Cooking is a form of art and also it takes time and also technique to equivalent experience as well as competence in the field. There are many types of cooking and additionally several kinds of food from various societies. Use what you've seen from K's Teriyaki chicken recipe it will certainly assist you in your food preparation ventures.

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List of Food Recipes :

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34 Recipe Appetizing K&#39;s Teriyaki chicken delicious and easy to make.