Name: Banana Custard Apple Frappe with butterscotch ice cream
Ingredients: 500 ml full fat milk; 1-2 Teaspoon sugar; 3 small bananas; 1 custard apple; 1 scoop butter scotch ice cream; 1-2 drops almond essence or any other essence (optional); As needed Tutti fruit or jelly for serving

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Banana Custard Apple Frappe with butterscotch ice cream

You can cook Banana Custard Apple Frappe with butterscotch ice cream using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Banana Custard Apple Frappe with butterscotch ice cream :

Prepare full fat milk.

You need sugar.

Use small bananas.

You need to prepare custard apple.

Use butter scotch ice cream.

You need almond essence or any other essence (optional).

You need Tutti fruit or jelly for serving.

Short Tips:

Preparation is an extremely integral part of cooking. You intend to make sure you have every item you could require. You additionally intend to ensure you have all the materials you could need. You do not want to remain in the center of a meal and find out you are missing out on something vital.

step by step :Banana Custard Apple Frappe with butterscotch ice cream

First of all, take a mixer jar and put chop bananas and mix custard apple pulp in it..

Then add 1 teaspoon of sugar in the fruits. If you love a sweet version, you can take 1.5 teaspoon. But do not take more than 1.5 teaspoon as the fruits already have sugar..

The third step is to add 1 scoop of butter scotch ice cream and few drops of almond essence. Then pour the milk and grind all the ingredients for about 3 minutes until you get a thick shake..

Finally, serve the drink with tutti fruti or jelly pieces..

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