Name: Flan
Ingredients: 1 can condense milk; 1 can evaporated milk; 3 eggs; 1 cup water; 1/2 cup sugar; 1 tsp vanilla

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Flan

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You can cook Flan using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Flan :

Prepare condense milk.

Provide evaporated milk.

You need eggs.

You need to prepare water.

You need to prepare sugar.

You need vanilla.

Short Tips:

If you are cooking from a recipe, the most effective tip we can provide you with is to read through the entire thing all the way through before you start to cook. Not only will this help you gain a much better understanding of what the final dish ought to look and taste like, you’ll even be ready to ascertain which cooking utensil you would like, as well as catch important instructions.

instructions :Flan

In a sauce pan add water and sugar and let boil over medium heat until golden caramel color.

In a bowl add the remaining ingredients and mix well and set aside..

When the caramel is golden brown pour the caramel to a 9in round crystal baking dish and with a spoon spread it all over the baking dish..

Add the other ingredients you made earlier and add it into the crytal baking dish using a collinder and cover with foil very tightly..

In a large pot put the covered flan over bain marie..make sure the flan is only about 1/2 or 3/4 way covered by the water..

Boil for an hr and let cool and refridgerate for a few hrs or overnight and enjoy!.

A fantastic, home-cooked meal is the example everybody remember. Utilizing these Flan recipe to enhance your cooking is the same as a professional athlete that keeps training-- the more you do it, the much better you get, discover as much as you can about food preparation. The even more recipe you have, the better your dishes will taste.

If you find this Flan recipe valuable please share it to your good friends or family, thank you and good luck.

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