Name: Korean Spicy Chicken Stew
Ingredients: Half organic chicken, splited; 1 onion; 1 carrot; 2 cups squash of your choice; 2 king oyster mushroom or 1 cup any mushroom; 10 frozen cylinder shaped rice cake; 2 potatoes or 1 sweet potato; 2 Tsp Korean hot pepper flakes; 1 Tsp gochujang; 1 Tsp organic tamari sauce; 1 Tsp Honey or brown rice syrup; 1 Tsp olive oil; 1 Tsp garlic paste; 1/4 tsp black pepper; 2 scallions

It's long been stated that the very best means to a man's heart is with his belly. But males aren't the only ones that enjoy an excellent dish. Cooking is not simply a technical ability, it's a life task that you make use of each day. Below, Korean Spicy Chicken Stew recipe to practice and improve your cooking abilities and also make you even much better at it.

Korean Spicy Chicken Stew

You can have Korean Spicy Chicken Stew using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Korean Spicy Chicken Stew :

You need organic chicken, splited.

You need onion.

Provide carrot.

You need to prepare squash of your choice.

You need to prepare king oyster mushroom or 1 cup any mushroom.

Prepare frozen cylinder shaped rice cake.

Provide potatoes or 1 sweet potato.

Use Korean hot pepper flakes.

You need gochujang.

Use organic tamari sauce.

You need Honey or brown rice syrup.

Use olive oil.

You need to prepare garlic paste.

Provide black pepper.

You need to prepare scallions.

Short Tips:

If you are cooking from a recipe, the simplest tip we can give you is to read through the whole thing all the way through before you start to cook. Not only will this help you gain a much better understanding of what the final dish should look and taste like, you’ll even be able to ascertain that cooking tools you would like, as well as catch important instructions.

step by step :Korean Spicy Chicken Stew

Browning chicken pieces (bone in for flavors) in Olive oil for 3 minutes on both sides. This step would reduce the gamey taste in chicken and also would enhance the aroma..

Add diced potatoes, carrots, squash and rice cake. Keep stir fry for about 2 more minutes..

Pour in hot water to cover just everything. Add sliced mushroom at this point. Stir in theseasoning paste.Bring it to a boil and reduce it to simmer for 10-15 minutes depending on how large the pieces are. Stir and check the doneness at every few minutes. Making sure the sauce is not drying up if leaving the pot without a lid..

Adjust seasoning if needed. crack in black pepper and drop the minced scallions right before turning off the heat. Serve with rice or bread..

You do not need to be a professional to cook an excellent dish. There are many recipes that look difficult and also frustrating, yet remain in truth, rather straightforward among it is Korean Spicy Chicken Stew recipe. We really hope, this recipe has instilled some confidence in you for the following time you are in the cooking area.

If you find this Korean Spicy Chicken Stew recipe valuable please share it to your friends or family, thank you and good luck.

List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks