Name: Stir Fried Pork and Onion with Gochujang
Ingredients: 1 Onion; 200 grams Thinly sliced pork belly; 2 tbsp ♡Sake; 1 ♡Salt and pepper; 2 tbsp ♡Katakuriko; 1 tbsp ★Sugar; 1 and 1/2 tablespoons ★Mentsuyu; 1 tbsp ★Soy sauce; 1 tbsp ★Gochujang; 2 to 3 tablespoons Sesame oil (1 tablespoon for seasoning); 1 Ground sesame seeds

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Stir Fried Pork and Onion with Gochujang

To make Stir Fried Pork and Onion with Gochujang you need 11 ingredients and 6 steps. Here is how you do that.

Ingredients of Stir Fried Pork and Onion with Gochujang :

Prepare Onion.

You need to prepare Thinly sliced pork belly.

Use ♡Sake.

Provide ♡Salt and pepper.

You need ♡Katakuriko.

Prepare ★Sugar.

You need to prepare and 1/2 tablespoons ★Mentsuyu.

Use ★Soy sauce.

You need ★Gochujang.

You need to 3 tablespoons Sesame oil (1 tablespoon for seasoning).

Prepare Ground sesame seeds.

Short Tips:

If you are cooking from a recipe, the simplest tip we will offer you is to read through the entire thing all the way through before you start to cook. Not only will this help you gain a better understanding of what the final dish should look and taste like, you’ll also be able to ascertain that cooking tools you would like, as well as catch important instructions.

step by step :Stir Fried Pork and Onion with Gochujang

Peel the onion, cut it half, and slice..

Coat the pork with ♡ ingredients..

Mix the ★ ingredients well in a bowl..

Heat a pan with sesame oil. Sauté the onion over medium heat..

Add the pork. When they have browned, add the mixed ★ ingredients, and pour the sesame oil..

Serve to a plate, and sprinkle in the ground sesame seeds. It's done..

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