Name: Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos
Ingredients: 1 Egg; 1 tsp Gochujang; 1 tsp Mayonnaise; 1 Vegetable oil

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Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos

You can cook Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos using 4 ingredients and 1 steps. Here is how you cook that.

Ingredients of Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos :

Use Egg.

Provide Gochujang.

Use Mayonnaise.

You need Vegetable oil.

Short Tips:

Preparation is a really integral part of food preparation. You want to make certain you have every product you might need. You additionally wish to see to it you have all the supplies you could need. You do not want to remain in the middle of a dish as well as find out you are missing something crucial.

step by step :Tamagoyaki Omelettes with Gochujang and Mayonnaise - For Bentos

Crack the egg into a bowl. Add gochujang and mayonnaise, then mix well. Cook in an oiled tamagoyaki pan (egg fryer). Slice into thirds and serve..

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