16 The best Spicy Natto & Avocado Rice Bowl family's new favorite!

There are many resources of details on cooking. Some info is tailored in the direction of knowledgeable chefs as well as not for the typical person. It can be perplexing to wade through all of the offered info. Fortunately, this Spicy Natto & Avocado Rice Bowl recipe is easy to do and will certainly provide you some fantastic suggestions. They will help any individual, even a novice.

You need serving Cooked Rice.
Use Natto *with sauce and mustard.
You need Gochujang (Korean Spicy Miso) OR Toban Djan (Chilli Bean Sauce).
You need to prepare Sesame Oil.
Use Spring Onion *finely chopped, save some for topping.
Use Avocado *cut into small pieces.
You need Cucumber *cut into small pieces.
Prepare Edamame *optional.
Use Salt.
You need to prepare Nori *torn or shredded.

Short Tips:

Mix Natto with the sauce and mustard that are most likely included in the container, add Gochujang (Korean Spicy Miso) OR Toban Djan (Chilli Bean Sauce), chopped Spring Onion and a few drops Sesame Oil, and mix well..
Add Cucumber, Edamame and 1 pinch Salt, and mix to combine, then add Avocado..
Half fill a bowl with hot cooked rice and cover with the Nattō mixture. Add some Toasted Nori and saved Spring Onion on top, and enjoy..

There is constantly something brand-new to discover when it pertains to food preparation as well as every chef's skill-set is open to renovation. This Spicy Natto & Avocado Rice Bowl recipe is just a few recipe suggestions to help improve your cook's efficiency. There are a lot more good recipes out there and excellent chefs maintain searching for them throughout their lives. Continuous knowing is the key to ever-improving food preparation abilities.

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