Name: Beef Rib Stew (semur iga sapi)
Ingredients: 500 g beef rib; 3-4 potatoes; 100 ml sweet soy sauce; 1 tsp salt; 1 tsp white pepper powder; 1 tsp coriander powder; 1 tsp sugar; 1 tsp nutmeg powder; 6 cloves garlic; 8 pieces spring onions (bawang merah); 2 chilies; 1 bayleaf; 1 galangal; 2 lime leaves; 1 stalk lemongrass; 2 tsp olive oil; 200 ml water

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Beef Rib Stew (semur iga sapi)

To make Beef Rib Stew (semur iga sapi) you need 17 ingredients and 5 steps. Here is how you do that.

Ingredients of Beef Rib Stew (semur iga sapi) :

You need to prepare beef rib.

Prepare potatoes.

Use sweet soy sauce.

You need salt.

You need to prepare white pepper powder.

Provide coriander powder.

Provide sugar.

You need nutmeg powder.

Prepare garlic.

Prepare spring onions (bawang merah).

Prepare chilies.

Prepare bayleaf.

You need to prepare galangal.

You need lime leaves.

Prepare lemongrass.

Use olive oil.

Use water.

Short Tips:

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instructions :Beef Rib Stew (semur iga sapi)

Seasoning paste: crush garlics, spring onions, chilies, and salt until mix well..

Put olive oil and cook the seasoning paste until the color changes and fragrant..

Add water and stir well. Put the other ingredients and cook for 3 minutes..

After that, put in the beef rib and potatoes. Cook until the beef rib and potatoes are soft (check with fork or knife)..

Serve with fried onion on the top..

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