13 The best Kanya's Chicken Green Curry fit for newbie.

Wish to be a far better cook? Who does not! Trying to find some new, fun, as well as interesting food selection ideas? Who isn't! The desire to prepare far better dishes as well as try brand-new recipes is something most of us wish to do. Kanya's Chicken Green Curry recipe maybe the one you are searching for.

Provide green curry paste.
Use bird eyes chili,or any hot fresh chili.
Provide red onion,or 4 shallots ,chopped.
Use garlic.
Provide sliced of galangal.
You need to prepare lemongrass stalk,sliced.
You need coriander roots,finely chopped.
Prepare cumin seeds,roasted.
Provide coriander seeds,roasted.
Prepare citrus peel,or lime peel is ok s.
Prepare shrimp paste.
Provide salt.
Prepare others.
Prepare coconut milk.
Use water.
Prepare basils.
Prepare chopped eggplants.
Use kaffir lime leaves.
Provide crushed garlic.
Prepare optional birdeyes chili for extra add in curry.
You need to prepare fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional.
You need to prepare chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced.
You need seasoning.
Prepare fish sauce.
Use palm sugar.
You need to prepare brown sugar.
Use salt to taste.

Short Tips:

Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ...
Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix ...easy go buy some green curry paste at store and skip step one and two hahahha :).
On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell.
After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins.
After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off.
Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :).

Cooking is a kind of art and it takes some time and technique to equivalent experience as well as competence in the field. There are many forms of food preparation and additionally various kinds of food from various societies. Apply what you've seen from Kanya's Chicken Green Curry recipe it will certainly aid you in your cooking undertakings.

If you find this Kanya's Chicken Green Curry recipe helpful please share it to your close friends or family, thank you and good luck.