46 Exotic Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) healthy & tasty!
46 Exotic Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) healthy & tasty!
Food Recipes | Cooking Tips and Celebrity Chef Ideas.
It's long been claimed that the very best means to a guy's heart is via his tummy. However guys aren't the just one who love a great meal. Cooking is not just a technological ability, it's a life activity that you utilize daily. Below, Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) dish to practice and also enhance your cooking abilities as well as make you even much better at it.
Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas)
To cook Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) you need 22 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) :
You need Chicken Meat (boneless, cut into pieces).
Provide Salt (marinate).
Provide Sambal Paste (blend well);.
Provide Dried Chilli (deseed, rehydrated).
You need to prepare Shallots.
You need to prepare Garlic.
Use Ginger Root.
Use Galangal Root.
Provide Turmeric Root.
Provide Fermented Shrimp Paste (Belacan).
You need Lemongrass Stalk (white part).
Prepare Aromatics;.
You need to prepare Ginger Flower (slice in half).
Prepare Lemongrass (bruised).
Use Vietnamese Mint (Daun Kesum).
Use Other Ingredients;.
Use Cooking Oil.
Use Sugar.
Provide Water.
Prepare Okra.
You need Tomatoes (quartered).
Provide Vietnamese Mint leaves (finely chopped, garnish).
Short Tips:
Do not fear sharp knives. Can they give you a nasty cut? absolutely. However dull knives are perpetually proven to be a lot of dangerous because they are more prone to slip when cutting, which makes the chance of cutting yourself higher. If you plan to keeping knives sharp, you must also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.
step by step :Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas)
MARINATE; Salt the chicken and set aside for 30 minutes or more..
COOK THE PASTE; heat 3 Tbsp of Cooking Oil until hot, then add the Sambal Paste. Cook the Paste until the oil separates..
TAMARIND; once the oil separates, add the Tamarind juice, Aromatics, Sugar and mix well. Bring it to a gentle boil and cover with a lid. Cook for 5 minutes and stirring occasionally..
CHICKEN; After 5 minutes, DISCARD the Aromatics, turn down the heat to a Simmer and then add in the Chicken. Cover with a lid and cook for 5 minutes while stirring occasionally..
VEGGIES; after 5 minutes, add the tomatoes and okra. Cover with lid and cook for 2 minutes. After that, remove the lid and season with Salt if necessary..
OPTIONAL; the dish is basically done but if you want to thicken the gravy, simply continue to simmer without a lid for another 5-10 minutes. You might want to remove the Okra and set it aside but you can leave the tomatoes and chicken in..
SERVE with cooked rice and garnish with Vietnamese Mint leaves..
Cooking is a kind of art as well as it takes some time and technique to equivalent experience and also know-how in the field. There are many forms of food preparation and additionally many different kinds of food from various cultures. Use what you have actually seen from Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) recipe it will aid you in your cooking ventures.
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46 Exotic Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) healthy & tasty!
Collection 46 Exotic Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) healthy & tasty! that are guaranteed to be delicious, Delicious and tasty
