Name: Chicken Oyster Sauce
Ingredients: 1/2 kg chicken sliced in small chunks; 3 knorr cube; 4 tbsp canola oil; 2 cloves garlic mince; 1 onion slice in large chunk; 3 tbsp oyster sauce; 2 tbsp sesame oil; 3 tbsp soy sauce; 1 tbsp brown sugar; 3 red bell julienned; 3 green bell pepper, julienned; to taste salt; 4 fresh pepper dice; 3 knorr cube; 2 tbsp cornstarch, dissolved in 3 tbsp water; 5 stalks spring onions dice

It's long been said that the best method to a male's heart is with his belly. But guys aren't the just one that love an excellent dish. Cooking is not simply a technological skill, it's a life task that you utilize everyday. Here, Chicken Oyster Sauce recipe to practice and boost your cooking skills as well as make you also much better at it.

Chicken Oyster Sauce

You can cook Chicken Oyster Sauce using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken Oyster Sauce :

You need to prepare chicken sliced in small chunks.

You need knorr cube.

You need canola oil.

You need garlic mince.

You need to prepare onion slice in large chunk.

Use oyster sauce.

Prepare sesame oil.

Use soy sauce.

Prepare brown sugar.

Provide red bell julienned.

You need to prepare green bell pepper, julienned.

Provide salt.

Provide fresh pepper dice.

You need to prepare knorr cube.

You need cornstarch, dissolved in 3 tbsp water.

You need spring onions dice.

Short Tips:

Do not concern about sharp knives. Will they give you a nasty cut? absolutely. However dull knives are perpetually proven to be more dangerous because they are more prone to slip when cutting, that makes the possibility of cutting yourself higher. If you plan to keeping knives sharp, you ought to also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

instructions :Chicken Oyster Sauce

Marinate chicken with secret spice and set aside; in a small bowl, add little water and cornstarch and mix everything together and set aside.

Preheat a wok, add canola oil and sesame oil and once its hot and fry chicken till its golden brown and remove from heat once its ready.

Add onions and garlic and stir fry for about 2 minutes then add the knorr cube, secret spice, pepper, salt and stir in soy sauce and oyster then add sugar.

And then taste and adjust seasoning before adding the cornstarch water mix, once you add the mix your sauce will be thick then add the fried chicken and stir everything together.

Allow it cook for another 2 minutes and then add bell pepper and then add the spring onions after 2 minutes.

Remove from heat and serve with white rice.

Since you have read Chicken Oyster Sauce recipe, it is the time for you to head to the kitchen and prepare some wonderful food! Bear in mind, cooking is not an ability that can be one hundred percent right in the beginning. Method is required for you to grasp the art of food preparation.

If you find this Chicken Oyster Sauce recipe helpful please share it to your close friends or family, thank you and good luck.

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