29 The best Oyster sauce baby kailan delicious and easy to make.

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But its also great with other varieties including Hong Kong kailan, baby kailan, as well as cai xin, nai bai, bak choy, xiao bai cai, as well as mixed vegetables. Ingredients for the perfect oyster sauce. A sauce made with just oyster sauce will just taste of that - plain oyster sauce dolloped on greens.

You need baby kailan.
Use garlic (bash).
Use oyster sauce.
Use peanut oil / palm oil.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a chopping board before slicing in.

Wash n cut the veg by half..
In hot wok, heat the oil. Saute garlic till golden brown..
Pour the oyster sauce and stir till slightly bubbles..
On high flame, put in the veg and stir fry for 2min. Done! Enjoy..

Kailan sauteed with Oyster sauce & garlic. French Beans with Dried Shrimp 虾米四季豆. In a small saucepan, combine oyster sauce, stock, soy sauce, sesame oil and cornstarch mixture. Bring to a boil over medium heat, stirring until sauce bubbles and thickens; remove from heat. So I made some itty bitty baby bok choy stir-fried with loads of garlic and drizzled with Zhenjiang vinegar, oyster sauce and soy sauce for dinner not long ago.

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