Name: Chicken with Curry-Oyster Sauce
Ingredients: 1 Chicken thigh; 1 tbsp Sake; 1 clove Garlic (optional); 1 Sesame oil; 2 tbsp ☆ Plain flour; 2 tsp ☆ Curry powder; For the sauce:; 1 tbsp Oyster sauce; 1 tbsp Soy sauce; 1 tsp Honey

If you are having trouble recently in the kitchen when it pertains to obtaining your cuisine just right, you are not the only one. Lots of people have natural cooking skill yet not quite adequate know-how to prepare with excellence. This Chicken with Curry-Oyster Sauce recipe is an excellent start, easy to cook and also delicious.

Chicken with Curry-Oyster Sauce

You can cook Chicken with Curry-Oyster Sauce using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken with Curry-Oyster Sauce :

Provide Chicken thigh.

Prepare Sake.

You need to prepare Garlic (optional).

Prepare Sesame oil.

Use ☆ Plain flour.

Use ☆ Curry powder.

Prepare For the sauce:.

You need to prepare Oyster sauce.

You need to prepare Soy sauce.

Prepare Honey.

Short Tips:

If a recipe says to use a certain type of pan, then use that pan. If you only own one nonstick pan, the most effective tip we will provide you with is to wait for a decent sale at a kitchen store, then buy yourself a chrome steel pan and a cast iron pan. Also its smart idea to switch low-cost nonstick pans every few years, as the coating can wear down over the years.

instructions :Chicken with Curry-Oyster Sauce

Slice the garlic and remove the core. Cut the chicken into bite-sized pieces and marinate with 1 tablespoon of sake..

Put the plain flour and curry powder into a plastic bag and shake to mix evenly. Then add chicken chunks and shake to coat..

Heat the sesame oil in a frying pan and add sliced garlic. Fry over medium heat until fragrant, then add chicken chunks skin side down and cook for about 6 minutes. Move the sliced garlic to the side, and if the garlic starts burning, take out and set aside..

Turn chicken chunks over and cook another 5-6 minutes to cook through. Remove any excess oil with kitchen paper and add the sauce. Cook over high heat and coat the chicken with the sauce..

User "Taunpii" made this dish using the chicken wing mid sections. It looks very delicious and nicely glazed..

Now that you have actually reviewed the Chicken with Curry-Oyster Sauce recipe, as well as you have the knowledge that you need to perform in the kitchen. Obtain that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.

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