Name: Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce
Ingredients: About a bowl of leftover rotiserrie chicken, shreded; 3 cloves garlic, minced; Oil for frying; Oyster sauce as desired; 1 chilli; 3 birdeye chillies; Some water; Some pepper

If you are having difficulty lately in the kitchen when it pertains to obtaining your food ideal, you are not the only one. Many individuals have natural cooking talent but not quite adequate knowledge to cook with excellence. This Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce recipe is a good start, very easy to cook as well as scrumptious.

Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce

To make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce you need 8 ingredients and 4 steps. Here is how you do that.

Ingredients of Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce :

Prepare About a bowl of leftover rotiserrie chicken, shreded.

You need garlic, minced.

You need to prepare Oil for frying.

Prepare Oyster sauce as desired.

You need to prepare chilli.

Provide birdeye chillies.

Prepare Some water.

Provide Some pepper.

Short Tips:

When saving ingredients that you will certainly make use of for food preparation it is an excellent habit to stock them in big amounts and freeze them in plastic bags. This will make preparing food much easier and faster. As an example, when preparing vegetables, you can just pull them out of the fridge freezer as well as merely boil them.

instructions :Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce

Put the oil in a pan. Add in the garlics. Stir until fragrant..

Add in the chicken. Stir until combined. Then add in the chillies. Water and oyster sauce also some pepper..

Mix evenly. Taste test. Turn off the heat..

Serve..

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