Name: King Oyster Mushroom Sautéed in Butter Ponzu Sauce
Ingredients: 2 King oyster mushrooms; 1 Butter or margarine; 1 dash Garlic powder; 1 tsp or more Ponzu; 1 dash Green onions (optional)

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King Oyster Mushroom Sautéed in Butter Ponzu Sauce

You can have King Oyster Mushroom Sautéed in Butter Ponzu Sauce using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of King Oyster Mushroom Sautéed in Butter Ponzu Sauce :

You need King oyster mushrooms.

You need Butter or margarine.

You need to prepare Garlic powder.

Prepare or more Ponzu.

Use Green onions (optional).

Short Tips:

If you are cooking from a recipe, the simplest tip we will offer you is to read through the entire thing all the way through before you start to cook. Not only will this assist you gain a far better understanding of what the final dish ought to look and taste like, you’ll also be ready to ascertain which cooking utensil you would like, as well as catch important instructions.

step by step :King Oyster Mushroom Sautéed in Butter Ponzu Sauce

Cut the stem end of the king oyster mushrooms, and cut them lengthwise into bite-sized pieces..

Heat the butter or margarine in a frying pan, then add the king oyster mushrooms. Sprinkle in a liberal amount of garlic powder..

Add the ponzu, then immediately turn off the heat and cook with the residual heat. Garnish with green onions and it's ready to serve..

I also tried adding shiitake mushrooms It turned out delicious. Try adding your choice of mushrooms..

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