Name: Quail Eggs In Red Chilli Sauce
Ingredients: 6 Quail Eggs; 1 Teaspoon chilli powder; 1 Tablespoon coconut oil; 1/2 Cup Onion chopped; 1 tomato chopped; 1 Teaspoon soy Sauce; 1 Teaspoon Tomato Sauce; 1 Teaspoon Vinegar; salt

Whether you are an university student just starting your very own cooking experiments or a seasoned cook with several dinner celebrations under your belt, there is always something new to learn more about cooking. We hope these Quail Eggs In Red Chilli Sauce recipe and tips can help you in your kitchen tonight, as well as get used to fabulous home-cooked dishes.

Quail Eggs In Red Chilli Sauce

To cook Quail Eggs In Red Chilli Sauce you only need 9 ingredients and 4 steps. Here is how you do it.

Ingredients of Quail Eggs In Red Chilli Sauce :

Provide Quail Eggs.

You need to prepare chilli powder.

Provide coconut oil.

Provide Onion chopped.

You need tomato chopped.

Use soy Sauce.

Prepare Tomato Sauce.

Provide Vinegar.

Use salt.

Short Tips:

If a recipe says to use a certain type of pan, then use that pan. If you only own one nonstick pan, the simplest tip we will give you is to wait for a good sale at a kitchen store, then purchase yourself a stainless steel pan and a cast iron cooking pan. Additionally its sensible idea to replace low-cost nonstick pans every few years, as the coating can wear down over the years.

step by step :Quail Eggs In Red Chilli Sauce

Boil quail eggs, remove the shell and keep it aside..

Heat oil in a pan and turn off the stove, add chilli powder to heated oil along with salt and mix it well..

Then add chopped onion and tomato along with rest of the ingredients..

Add the boiled egg to prepared sauce and serve..

Since you have actually read Quail Eggs In Red Chilli Sauce recipe, it is the time for you to head to the kitchen area and also prepare some fantastic food! Keep in mind, food preparation is not a skill that can be 100 percent right in the beginning. Method is required for you to understand the art of cooking.

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